Bulgur Maple PorridgeMartha Rose Shulman284 ratings with an average rating of 5 out of 5 stars28415 minutes, plus overnight refrigeration
Winter Tomato Soup With BulgurMartha Rose Shulman861 ratings with an average rating of 5 out of 5 stars8611 hour
Rainbow Potato RoastMartha Rose Shulman1103 ratings with an average rating of 5 out of 5 stars1,1031 hour
Roasted Carrots and Scallions With Thyme and HazelnutsMartha Rose Shulman257 ratings with an average rating of 4 out of 5 stars257About 1 hour
Spicy Lentil and Sweet Potato Stew With ChipotlesMartha Rose Shulman1629 ratings with an average rating of 5 out of 5 stars1,6291 hour
Bibimbap With Chicken and MushroomsMartha Rose Shulman98 ratings with an average rating of 4 out of 5 stars98About 2 hours
Mixed Greens Galette With Onions and ChickpeasMartha Rose Shulman104 ratings with an average rating of 4 out of 5 stars1042 hours 30 minutes
Pear Vanilla SorbetMartha Rose Shulman98 ratings with an average rating of 4 out of 5 stars9830 minutes, plus at least 4 hours' freezing and refrigeration
Quick Tomato, White Bean and Kale SoupMartha Rose Shulman4417 ratings with an average rating of 5 out of 5 stars4,41755 minutes
Couscous With Tomatoes, Kale and ChickpeasMartha Rose Shulman324 ratings with an average rating of 4 out of 5 stars324About 45 minutes
Soft Black Bean Tacos With Salsa and CabbageMartha Rose Shulman359 ratings with an average rating of 5 out of 5 stars359About 20 minutes
Puréed Broccoli and Celery SoupMartha Rose Shulman911 ratings with an average rating of 5 out of 5 stars91145 minutes
Lentil, Celery and Tomato MinestroneMartha Rose Shulman318 ratings with an average rating of 5 out of 5 stars318About 1 hour 30 minutes
Warm Millet, Carrot and Kale Salad With Curry-Scented DressingMartha Rose Shulman33 ratings with an average rating of 4 out of 5 stars33About 2 hours
Brown Rice Salad With Mushrooms and EndiveMartha Rose Shulman31 ratings with an average rating of 4 out of 5 stars312 hours
Skillet Beet and Farro SaladMartha Rose Shulman498 ratings with an average rating of 5 out of 5 stars4981 hour 20 minutes
Skillet Wild Rice, Walnut and Broccoli SaladMartha Rose Shulman356 ratings with an average rating of 5 out of 5 stars356About 1 hour
Skillet Soba, Baked Tofu and Green Bean Salad With Spicy DressingMartha Rose Shulman329 ratings with an average rating of 4 out of 5 stars329About 45 minutes
Sicilian Pasta With CauliflowerMartha Rose Shulman279 ratings with an average rating of 4 out of 5 stars2791 hour
Warm Lentil Salad With Balsamic Roast SquashMartha Rose Shulman623 ratings with an average rating of 5 out of 5 stars623About 2 hours 30 minutes
Vegan Pho With Carrots, Noodles and EdamameMartha Rose Shulman274 ratings with an average rating of 4 out of 5 stars274About 20 minutes
Rice Bowl With Cabbage and Baked TofuMartha Rose Shulman279 ratings with an average rating of 4 out of 5 stars27930 minutes
EnfrijoladasMartha Rose Shulman254 ratings with an average rating of 4 out of 5 stars254About 2 hours 30 minutes
Spiced Yellow Lentils with QuinoaMartha Rose Shulman522 ratings with an average rating of 4 out of 5 stars522About 1 hour 30 minutes
Penne With Mushroom Ragout and SpinachMartha Rose Shulman209 ratings with an average rating of 4 out of 5 stars209About 1 hour
Red Cabbage, Carrot and Broccoli Stem Latkes With Caraway and SesameMartha Rose Shulman43 ratings with an average rating of 4 out of 5 stars43About 45 minutes
Spicy Carrot and Spinach LatkesMartha Rose Shulman192 ratings with an average rating of 4 out of 5 stars19240 minutes
Sweet Potato and Apple Latkes With Ginger and Sweet SpicesMartha Rose Shulman197 ratings with an average rating of 4 out of 5 stars19745 minutes
Chopped Salad With Seasoned Tofu StripsMartha Rose Shulman91 ratings with an average rating of 4 out of 5 stars9130 minutes, plus at least 15 minutes' refrigeration
Sweet Potato and Kale Salad With RoquefortMartha Rose Shulman111 ratings with an average rating of 4 out of 5 stars1111 hour 30 minutes
Quinoa Salad With Avocado and Kalamata OlivesMartha Rose Shulman494 ratings with an average rating of 5 out of 5 stars49445 minutes
Post-Thanksgiving Cobb SaladMartha Rose Shulman94 ratings with an average rating of 5 out of 5 stars9420 minutes
Pear Cranberry GaletteMartha Rose Shulman163 ratings with an average rating of 4 out of 5 stars163About 3 hours
Baked Acorn Squash Stuffed With Wild Rice and Kale RisottoMartha Rose Shulman205 ratings with an average rating of 4 out of 5 stars2052 hours 30 minutes
Roasted Eggplant and Chickpeas With Tomato SauceMartha Rose Shulman449 ratings with an average rating of 4 out of 5 stars4491 hour 30 minutes
Giant Beans With Spinach, Tomatoes and FetaMartha Rose Shulman200 ratings with an average rating of 4 out of 5 stars2003 hours
Roasted Beet and Winter Squash Salad With WalnutsMartha Rose Shulman493 ratings with an average rating of 5 out of 5 stars4931 hour 45 minutes
Lasagna With Roasted Kabocha Squash and BéchamelMartha Rose Shulman393 ratings with an average rating of 4 out of 5 stars3932 hours
Puréed Winter Squash Soup With GingerMartha Rose Shulman423 ratings with an average rating of 4 out of 5 stars4231 hour 30 minutes
Stir-Fried Chicken With GreensMartha Rose Shulman344 ratings with an average rating of 4 out of 5 stars34430 minutes, plus 30 minutes' refrigeration
Stir-Fried Rainbow Peppers, Eggplant and TofuMartha Rose Shulman479 ratings with an average rating of 5 out of 5 stars47945 minutes
Stir-Fried Chinese Broccoli and Chicken With HoisinMartha Rose Shulman554 ratings with an average rating of 4 out of 5 stars55430 minutes, plus 30 minutes' refrigeration
Beet and Beet Green FrittersMartha Rose Shulman94 ratings with an average rating of 4 out of 5 stars941 hour 30 minutes, plus 1 hour's refrigeration
Beet and Chickpea Salad With Anchovy DressingMartha Rose Shulman101 ratings with an average rating of 4 out of 5 stars10115 minutes
Couscous With Tomatoes, Cauliflower, Red Peppers and OlivesMartha Rose Shulman153 ratings with an average rating of 4 out of 5 stars15330 minutes, 2 hours' simmer
Couscous With Tomatoes, Okra and ChickpeasMartha Rose Shulman154 ratings with an average rating of 4 out of 5 stars15430 minutes, 2 1/4 hours' simmer