Bulgur Maple PorridgeMartha Rose Shulman274 ratings with an average rating of 5 out of 5 stars27415 minutes, plus overnight refrigeration
Winter Tomato Soup With BulgurMartha Rose Shulman852 ratings with an average rating of 5 out of 5 stars8521 hour
Rainbow Potato RoastMartha Rose Shulman1097 ratings with an average rating of 5 out of 5 stars1,0971 hour
Roasted Carrots and Scallions With Thyme and HazelnutsMartha Rose Shulman256 ratings with an average rating of 4 out of 5 stars256About 1 hour
Spicy Lentil and Sweet Potato Stew With ChipotlesMartha Rose Shulman1598 ratings with an average rating of 5 out of 5 stars1,5981 hour
Bibimbap With Chicken and MushroomsMartha Rose Shulman97 ratings with an average rating of 4 out of 5 stars97About 2 hours
Mixed Greens Galette With Onions and ChickpeasMartha Rose Shulman104 ratings with an average rating of 4 out of 5 stars1042 hours 30 minutes
Pear Vanilla SorbetMartha Rose Shulman98 ratings with an average rating of 4 out of 5 stars9830 minutes, plus at least 4 hours' freezing and refrigeration
Quick Tomato, White Bean and Kale SoupMartha Rose Shulman4247 ratings with an average rating of 5 out of 5 stars4,24755 minutes
Couscous With Tomatoes, Kale and ChickpeasMartha Rose Shulman322 ratings with an average rating of 4 out of 5 stars322About 45 minutes
Soft Black Bean Tacos With Salsa and CabbageMartha Rose Shulman356 ratings with an average rating of 5 out of 5 stars356About 20 minutes
Puréed Broccoli and Celery SoupMartha Rose Shulman888 ratings with an average rating of 5 out of 5 stars88845 minutes
Lentil, Celery and Tomato MinestroneMartha Rose Shulman310 ratings with an average rating of 5 out of 5 stars310About 1 hour 30 minutes
Warm Millet, Carrot and Kale Salad With Curry-Scented DressingMartha Rose Shulman33 ratings with an average rating of 4 out of 5 stars33About 2 hours
Skillet Wild Rice, Walnut and Broccoli SaladMartha Rose Shulman350 ratings with an average rating of 5 out of 5 stars350About 1 hour
Brown Rice Salad With Mushrooms and EndiveMartha Rose Shulman31 ratings with an average rating of 4 out of 5 stars312 hours
Skillet Beet and Farro SaladMartha Rose Shulman488 ratings with an average rating of 5 out of 5 stars4881 hour 20 minutes
Skillet Soba, Baked Tofu and Green Bean Salad With Spicy DressingMartha Rose Shulman327 ratings with an average rating of 4 out of 5 stars327About 45 minutes
Sicilian Pasta With CauliflowerMartha Rose Shulman278 ratings with an average rating of 4 out of 5 stars2781 hour
Warm Lentil Salad With Balsamic Roast SquashMartha Rose Shulman612 ratings with an average rating of 5 out of 5 stars612About 2 hours 30 minutes
Vegan Pho With Carrots, Noodles and EdamameMartha Rose Shulman273 ratings with an average rating of 4 out of 5 stars273About 20 minutes
Rice Bowl With Cabbage and Baked TofuMartha Rose Shulman271 ratings with an average rating of 4 out of 5 stars27130 minutes
Spiced Yellow Lentils with QuinoaMartha Rose Shulman519 ratings with an average rating of 4 out of 5 stars519About 1 hour 30 minutes
EnfrijoladasMartha Rose Shulman254 ratings with an average rating of 4 out of 5 stars254About 2 hours 30 minutes
Penne With Mushroom Ragout and SpinachMartha Rose Shulman208 ratings with an average rating of 4 out of 5 stars208About 1 hour
Red Cabbage, Carrot and Broccoli Stem Latkes With Caraway and SesameMartha Rose Shulman43 ratings with an average rating of 4 out of 5 stars43About 45 minutes
Spicy Carrot and Spinach LatkesMartha Rose Shulman192 ratings with an average rating of 4 out of 5 stars19240 minutes
Sweet Potato and Apple Latkes With Ginger and Sweet SpicesMartha Rose Shulman195 ratings with an average rating of 4 out of 5 stars19545 minutes
Chopped Salad With Seasoned Tofu StripsMartha Rose Shulman91 ratings with an average rating of 4 out of 5 stars9130 minutes, plus at least 15 minutes' refrigeration
Sweet Potato and Kale Salad With RoquefortMartha Rose Shulman110 ratings with an average rating of 4 out of 5 stars1101 hour 30 minutes
Quinoa Salad With Avocado and Kalamata OlivesMartha Rose Shulman491 ratings with an average rating of 5 out of 5 stars49145 minutes
Post-Thanksgiving Cobb SaladMartha Rose Shulman94 ratings with an average rating of 5 out of 5 stars9420 minutes
Pear Cranberry GaletteMartha Rose Shulman162 ratings with an average rating of 4 out of 5 stars162About 3 hours
Baked Acorn Squash Stuffed With Wild Rice and Kale RisottoMartha Rose Shulman204 ratings with an average rating of 4 out of 5 stars2042 hours 30 minutes
Roasted Eggplant and Chickpeas With Tomato SauceMartha Rose Shulman447 ratings with an average rating of 4 out of 5 stars4471 hour 30 minutes
Giant Beans With Spinach, Tomatoes and FetaMartha Rose Shulman199 ratings with an average rating of 4 out of 5 stars1993 hours
Roasted Beet and Winter Squash Salad With WalnutsMartha Rose Shulman486 ratings with an average rating of 5 out of 5 stars4861 hour 45 minutes
Lasagna With Roasted Kabocha Squash and BéchamelMartha Rose Shulman393 ratings with an average rating of 4 out of 5 stars3932 hours
Puréed Winter Squash Soup With GingerMartha Rose Shulman418 ratings with an average rating of 4 out of 5 stars4181 hour 30 minutes
Stir-Fried Chicken With GreensMartha Rose Shulman344 ratings with an average rating of 4 out of 5 stars34430 minutes, plus 30 minutes' refrigeration
Stir-Fried Rainbow Peppers, Eggplant and TofuMartha Rose Shulman474 ratings with an average rating of 5 out of 5 stars47445 minutes
Stir-Fried Chinese Broccoli and Chicken With HoisinMartha Rose Shulman543 ratings with an average rating of 4 out of 5 stars54330 minutes, plus 30 minutes' refrigeration
Beet and Beet Green FrittersMartha Rose Shulman93 ratings with an average rating of 4 out of 5 stars931 hour 30 minutes, plus 1 hour's refrigeration
Beet and Chickpea Salad With Anchovy DressingMartha Rose Shulman99 ratings with an average rating of 4 out of 5 stars9915 minutes
Couscous With Tomatoes, Cauliflower, Red Peppers and OlivesMartha Rose Shulman153 ratings with an average rating of 4 out of 5 stars15330 minutes, 2 hours' simmer
Couscous With Tomatoes, Okra and ChickpeasMartha Rose Shulman153 ratings with an average rating of 4 out of 5 stars15330 minutes, 2 1/4 hours' simmer